ICON Nutrition Omega 3 Fish Oil

TOTAL PRODUCT TRANSPARENCY

ICON Nutrition’s OMEGA 3 is molecular distilled and cold filtrated to ensure premium purity. By using the world’s finest wild caught anchovies from sustainable fisheries in Peru we secure the purest and most concentrated fish oil.

We then selectively ensure each dosage is in a high-spec 3:2 EPA/DHA ratio for optimum human absorption rates.

Each OMEGA 3 capsule is encapsulated in bovine gelatin with glycerol then used to ensure the gelatin remains flexible and soft. Omega 3 fatty acids oxidize very quickly. Encapsulating the oil in a bovine gelatin capsule preserves freshness and purity and we feel it is a far more superior method than serving Omega 3 in a liquid form.

A mixed antioxidant tocopherol extracted from a natural source is added to the fish oil to further prevent oxidative damage, ensuring OMEGA 3‘s freshness and purity.

ACHIEVING A 1:1 RATIO

Historically, scientists believe that our ancestors consumed close to a 1:1 dietary ratio of omega 3 and omega 6. Today research suggests that this ratio has changed radically to somewhere between 20:1 and 50:1 with an over consumption of Omega 6 over Omega 3. This pushes our bodies into a pro-inflammatory condition which makes us more susceptible to heart disease, arthritis, type 2 diabetes, metabolic syndrome, autoimmune diseases and obesity.

Gluten Free

Banned Substance Free

Wheat, Dairy and Soy Free

Sustainable fisheries Molecular Distilled

Cold Filtrated